Many people say that the ability of a person in photography only determined by age and hours flown. Without intending to support the
or refute these ideas, the opportunity this time we we
presents Joey Lawrence, a photographer who was only 18 years old
that we have the sensitivity, the ability and maturity of thought
a photographer. Through our interviews with him, we met some
spontaneous answers are honest, simple but has depth of meaning.
Seeing the work, thinking and extraordinary ability is inspiring
us to bring a positive spirit photography enthusiasts Indonesia
for glass and brave flog myself to try to keep
become even better.

Wanna learn about the classic black and white photography. Experts says begin it with your sense, feel your camera, and learn it from the expert. Here’s our conversation with Rolfe Horn, one of the legendary.

How did you know & learn
photography? Tell us from the
beginning.
My first camera I bought at a garage
sale when I was 8 years old. I was fascinated
with the camera and the photos
it would produce.

Now days we could see lots of restaurants, cafe’s, and bars competing each other to show how good design and spatial concept as unique as possible to attract many visitors. Many restaurants who took interior designers and architects to get this reliable unique design concept into reality. With their original idea and being mixed with architecture design, owner expecting some new concept, which is attractive, beautiful, and also fit with owner financial.

To get visitor attention, there are two concept offered. One is the traditional style, and the last one is the modern concept as we know there will be lots of color and minimalist surrounding environment. Either traditional or modern style, both of them have similarities, such as must have standard restaurant equipments and entertainment.

Talking about entertainment, the common one is television. This electronic device is a must in some restaurant. Business cable service could help you with the connection.